Whiskey Sour

Packed with Meyer Lemon and hints of Valencia Orange this Classic is really worth the try! 

 

Ingredients:  Freeze-Dried Organic Meyer Lemon, Freeze-Dried Valencia Orange Powder, Organic Cane Sugar, Sea Salt, Citric Acid

 

Suggested Spirits: Whiskey

 

PUR Single Serve Craft Cocktail packs are created in small batches, with organic 100% natural freeze dried fruit.  We only use all natural ingredients with no extracts, preservatives, artificial flavourings or colours of any kind.

 

Made in beautiful Vancouver, B.C.

This is the easy part, and you are just a simple couple steps away from a delicious Whiskey Sour. 

 

STEP 1: Combine 2oz of premium Whiskey in a cocktail shaker with ice, the entire contents of the packet and 2oz of water.

 

STEP 2: Shake well until completely dissolved.

 

STEP 3: Strain into an ice-filled glass. Garnish with a bit a marachino cherry and an orange slice. 

 

Now just sit back and enjoy!  Yes, its that easy. 

 

NOTE:  It is important to remember we use real freeze dried fruit in our formulations.  So you may see some sediment at the bottom of your glass.  That is just the Real Fruit that did not completely dissolve.  So just enjoy the realness! 

 

STORING: Store your Single Serve Cocktails in a dry play out of direct sunlight.  

Here is a pro tip to have a bit of fun and change it up a bit!

 

TIP 1 - Try adding an egg white.  Try adding half of an egg white to the shaker for a delicious foam. To Keep it Vegan add 1TBP of Canned Chick Pea Liquid (aquafaba) instead of an egg white. It is delicious, creates a perfect foam and keeps it Vegan!

 

TIP 2 - Try using a premium Bourbon.  This is a nice compliment and so is a spiced rum.  

However you decide to enjoy your Whiskey Sour, just make sure to enjoy every sip!

 

Cheers!